Fjåk Chocolate
60% Dark Milk Madagascar
Factory Tour, flagship shop:
Kvednavegen 4, 5783 Eidfjord, NorwayBuy online directly from the producer:
www.fjaak.no/en/shop/
Academy of Chocolate - Silver
2020, 2018
International Chocolate Awards - Bronze
2022
Great Taste Awards - 2 stars
2022
The 60% Dark Milk Madagascar made by Fjåk Chocolate is a premium chocolate bar produced by the Norwegian bean-to-bar chocolate maker, Fjåk Chocolate. This chocolate bar is crafted using cacao beans sourced from Madagascar, known for their unique and complex flavor profiles, often characterized by bright fruity notes and a hint of acidity.
Blending the richness of dark chocolate with the creaminess of milk, this 60% dark milk chocolate provides a balanced sweetness and smooth texture.
About Fjåk Chocolate
Fjåk Chocolate, based in Norway, is renowned as the country’s first bean-to-bar chocolate maker. Founded by Agurtxane Concellon and Siv Hereid in 2015, the company began by experimenting with craft chocolate in a modest kitchen before officially launching in 2017.
Fjåk infuses its chocolate with local Nordic ingredients, such as sour cherries, reindeer lichen, and lingonberries, showcasing Norway's natural bounty. This approach is central to Fjåk’s identity, offering a distinctive Norwegian spin on traditional chocolate.
Their commitment to sustainability and quality has earned Fjåk numerous accolades, including awards from the Academy of Chocolate and the Great Taste Awards. The brand is also celebrated for its creative flavor combinations and innovative product lines, which feature limited editions and honor Nordic culinary traditions.