WHERE TO EAT The best Fish and chips in the world (according to food experts)

"Poppies is serving up delicious fish and chips in a bright, retro-styled space where you’ll find a 1950s jukebox kicking out doo-wop hits, shelves filled with mementos and waitresses in diner-styled outfits complete with retro headscarves."

"Fish delivered daily from sustainable waters, freshly made beer batter, frying oils changed regularly to ensure the purest flavors and plentiful portions are just a few features that makes this shop one of the best in London. Tender and flaky fish is perfectly cooked until light and crispy while chips are crisp and fluffy."

"When it comes to fish and chips in London, locals and in-the-know tourists can agree that Golden Hind does it best."

"Sourcing all of their fish from sustainable stocks, Toff’s of Muswell Hill is the fish and chip shop in London. Cod, haddock, skate, and halibut are among the 14 different fish and shellfish you can order here, battered, breaded in matzo, or grilled. The portions are plenty and the food is a classic that everyone has to try at least once in their lifetime."

"The Scots have very strong opinions about what makes the perfect fish supper and the queues that form at The Anstruther Fish Bar the moment they open are more than proof that they deserved their award for “Seafish Fish & Chip Shop of the Year” in 2008/9."

"There are chippies, and there is the Mayfair Chippy. Here you can get cocktails, wine, oysters, starters and dessert but, most significantly, the 'Mayfair Classic' - fried cod or haddock with chips, tartar sauce, mushy peas and curry sauce."

"What's hilarious about this is that generally you only come to the Magpie for one dish, and that's fish and chips, and marvellous they are, too."

"At Fryer’s delight, it is all about the fish which is clearly fresh, chunky, firm and thinly coated in the lightest and most flavorful batter. Fish and chips are both fried the old-fashioned way in beef drippings, giving the batter its deep well-round flavor and bringing out the natural sweetness in the thickly cut chips".

"Delicious and unique fish and chips. One of my favorites ever served with excellent chips and a side of refreshing sauce."

"This popular place serves excellent fish brought in fresh daily from Billingsgate Market and grilled rather than fried if desired. It's low on charm but gets full marks for flavor and authenticity."