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WHERE TO EAT The best Fish paprikash (Fiš paprikaš) in the world (according to food experts)

1

Citadela

VardaracCroatia
Ul. Šandora Petefija 39
Recommended by SiB.hr and 5 other food critics.
"Those who love fiš, good wine, Baranja and other freshwater fish specialties, should go to restaurant Citadela in Vardarac."
2

Kovač Čarda

SuzaCroatia
Maršala Tita 215
Recommended by Lonely Planet and 5 other food critics.
"In the small village of Suza, the Hungarian-run Kovač Čarda is a no-frills roadside eatery known for Baranja's best fiš paprikaš (fish stewed in a paprika sauce, served with noodles)."
3

Slavonska Kuća

OsijekCroatia
Ul. Kamila Firingera 26
Recommended by Berlitz and 3 other food critics.
"A traditional Slavonian restaurant in the historic Tvrđa, renowned for its spicy fish stew."
4
Recommended by DK Eyewitness Travel and 3 other food critics.
"A hearty freshwater fish stew with home-made noodles, spit grilled carp and dishes made with local game are just some of the rural delights on the menu at this rustic complx set in the Kopački Rit Nature Park."
5
Recommended by Vlado Šestan and 3 other food critics.
"The Fiš paprikaš was top notch."
6

Hotel Dunav

IlokCroatia
Ul. Julija Benešića 62
Recommended by Amanda Barnes and 3 other food critics.
"Local delicacy is paprika fish stew, which I enjoy at the restaurant of Hotel Dunav."
7

Baranjska Kuća

KaranacCroatia
Kolodvorska ul. 99
Recommended by Lonely Planet and 1 other food critic.
"You'll find several excellent restaurants and wineries in this part of Baranja. Baranjska Kuća is one of these, with many traditional dishes, such as fish stews."
8
Recommended by Goran Podunavac and 2 other food critics.
"In Baranja, I love Didin konak in Kopačevo, it's so pretty over there and you can eat some amazing fish paprikaš (fish stew)."
9
Recommended by Radovan Marčić and 1 other food critic.
"Certainly the best Fiš paprikaš I've eaten in restaurants."
10
Recommended by Večernje novosti and 3 other food critics.
"The Hungarians also come on vacation to enjoy their specialties, first of all, an excellent fish paprikash."