Falanghina

Falanghina is an old Italian white grape variety that is mostly associated and cultivated in Campania. For a very long time, it was not known that the name was used for two distinct sub-varieties: Falanghina Beneventana and the better known Falanghina Flegrea.

Both grapes are used in several regional appellations, and the distinction has not yet been officially recognized. The grapes share similar characteristics and mostly produce straw-colored wines that have fruity and floral notes. They often have a mineral character and sometimes hints of tropical fruit.

Flegrea tends to be more herbaceous and citrusy, while Beneventana is often more floral. Both varieties are a good match with fish-based dishes, seafood, and goat or fresh cheese.