Authentic Espresso Martini Recipe London, England

It's important not to double strain the cocktail as that will reduce the amount of foam. The cocktail must be served in a pre-chilled cocktail glass.

Kahlúa and Tia Maria are most commonly used coffee liqueurs, but a hazelnut liqueur Frangelico can be used instead.

According to Jeffrey Morgenthaler, an award-winning bartender, a coffee concentrate that emulates espresso can be made at home following a straightforward recipe. First, half a kilo of coffee and a liter of water are mixed in a large container. After 30 minutes have passed, another liter of water is added to the mix which is then refrigerated for 24 hours. Finally, the coffee mixture is then strained ... Read more

To make a simple syrup, mix equal parts of sugar and hot water until sugar has dissolved. Wait until the syrup cools and then store it in a bottle.