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WHERE TO EAT The best Enmoladas in the world (according to food experts)

1
Recommended by Lonely Planet and 9 other food critics.
"Reinvented traditional Mexican dishes such as mole enchiladas stuffed with plantain are deftly plated and delicious."
2
Recommended by Kristine Hansen and 16 other food critics.
"Dine downstairs for breakfast, lunch or dinner, where the menu celebrates hearty New Mexican dishes, such as Rosie’s organic chicken mole enchiladas."
3
Recommended by Michelin Guide and 11 other food critics.
"Tender chicken enchiladas with mole de Piaxtla may induce swooning, thanks to a sauce that is unexpectedly sweet yet heady with bitter chocolate, raisins, almonds, cloves, cinnamon, chilies, garlic and sesame. Its seductive texture has a mesmerizing depth of flavor and no matter what it's paired with, it's always a winner."
4

Los Tres Gallos

Cabo San LucasMexico
Calle 20 de Noviembre S/N
Recommended by Chelsea Bengier and 2 other food critics.
"Authentic Mexican spot off the beaten path of Cabo's strip that serves killer mole enchiladas in an outdoor courtyard."
5
Recommended by Texas Monthly and 6 other food critics.
"Rich, earthy mole enchiladas!"
6

Mi Loreto

LoretoMexico
And. Juan María de Salvatierra 50
Recommended by Sammantha Mifsud and 1 other food critic.
"I had the Enchiladas. Served smothered in mole sauce which is a traditional sauce in Mexico that I had never heard of but absolutely loved!"
7

Café de Tacuba

Mexico CityMexico
Calle de Tacuba 28
Recommended by Maria Luisa Arredondo and 1 other food critic.
"During our recent visit, we had the opportunity to try the poblano-style mole enchiladas, and it was, without exaggeration, a true feast."
8

El Regreso

Mexico CityMexico
Félix Cuevas 306
Recommended by Mariana Gaxiola and 1 other food critic.
"6 Places to try delicious enchiladas: El Regreso - If you want something different, order the red mole ones. They are exquisite."
9

La Posadita

San Miguel de AllendeMexico
Calle Cuna de Allende 13
Recommended by Lauren Cocking and 1 other food critic.
"La Posadita is a recommendable option not just because of its traditional Mexican dishes - think enchiladas drizzled in a chocolatey yet spicy mole sauce."
10
Recommended by Fodor's Travel
"It's hard to go wrong with the traditional lunch plates, which include enmoladas (tortillas bathed in mole sauce and baked)."