"Here enchiladas are served as they should be! The sauce of their Swiss enchiladas is red, creamy and completely full to the plate, a good layer of melted manchego goes and the classic refried beans make the whole experience."
"You cannot miss this place and its famous enchiladas suizas."
"If you have the chance to go there, you must try the Enchiladas Suizas (chicken enchiladas in a creamy sauce), with a chill beer or a good margarita."
"The 10 Best Phoenix Restaurants: Barrio Cafe - Favorite menu items include the enchiladas suizas (chicken enchiladas with a tomatillo cream sauce)."
"Chicken enchilada suiza was made with tomatillo (a green nightshade resembling a small tomato), and Chihuahua cheese. The tart flavour of the tomatillo was an interesting contrast to the chicken and the spice level was about right – this was the best dish that we tried!"
"A surprise standout was the enchiladas suizas: chicken enchiladas with avocado and jack cheese that are amped up by being covered in Mole Poblano."
"Where To Get The Best Enchilada: Mucho Gusto - Specializes in Suiza Enchiladas, which come with chicken in rolled corn tortillas topped with a tomatillo sauce, feta cheese, and green chile sauce for a sharp and spicy contrast."
"The first dish was the Enchiladas Suiza. This dish is made of two chicken enchiladas covered in a tomatillo sauce and sour cream. The sauce accompanied by the sour cream had a great flavor. The use of natural chicken also had a distinctive flavor."
"La Contenta’s enchiladas have a mouth-watering layer of a tomatillo sauce on top and tender, melt-in-your-mouth chicken inside."
The sauce, the consistency, the flavour and the cooking point of the inside is just completly better than others. It is exquisite.