Search locations or food
OR
Sign up

WHERE TO EAT The best Enchiladas Suizas in the world (according to food experts)

1

El Regreso

Mexico CityMexico
Félix Cuevas 306
Recommended by Máspormás and 1 other food critic.
"Here enchiladas are served as they should be! The sauce of their Swiss enchiladas is red, creamy and completely full to the plate, a good layer of melted manchego goes and the classic refried beans make the whole experience."
2

Café de Tacuba

Mexico CityMexico
Calle de Tacuba 28
Recommended by Suites Obelisk and 1 other food critic.
"You cannot miss this place and its famous enchiladas suizas."
3
Recommended by Love & Travel and 1 other food critic.
"If you have the chance to go there, you must try the Enchiladas Suizas (chicken enchiladas in a creamy sauce), with a chill beer or a good margarita."
4
Recommended by Brooke Eliason and 4 other food critics.
"The 10 Best Phoenix Restaurants: Barrio Cafe - Favorite menu items include the enchiladas suizas (chicken enchiladas with a tomatillo cream sauce)."
5
Recommended by Andy Hayler and 4 other food critics.
"Chicken enchilada suiza was made with tomatillo (a green nightshade resembling a small tomato), and Chihuahua cheese. The tart flavour of the tomatillo was an interesting contrast to the chicken and the spice level was about right – this was the best dish that we tried!"
6
Recommended by Larry Olmsted and 2 other food critics.
"A surprise standout was the enchiladas suizas: chicken enchiladas with avocado and jack cheese that are amped up by being covered in Mole Poblano."
7
Recommended by Mark Lugris and 1 other food critic.
"Where To Get The Best Enchilada: Mucho Gusto - Specializes in Suiza Enchiladas, which come with chicken in rolled corn tortillas topped with a tomatillo sauce, feta cheese, and green chile sauce for a sharp and spicy contrast."
8
Recommended by Dafoodangel's Blog
"The first dish was the Enchiladas Suiza. This dish is made of two chicken enchiladas covered in a tomatillo sauce and sour cream. The sauce accompanied by the sour cream had a great flavor. The use of natural chicken also had a distinctive flavor."
9
Recommended by Felicity LuHill
"La Contenta’s enchiladas have a mouth-watering layer of a tomatillo sauce on top and tender, melt-in-your-mouth chicken inside."
10

Restaurant La Noria

Puebla de ZaragozaMexico
41 poniente y 23 sur La Noria
Recommended by Alejandro Dib
The sauce, the consistency, the flavour and the cooking point of the inside is just completly better than others. It is exquisite.