"A great place to enjoy the Sutış signature dish - bal kaymak, which is wonderful slathered on simit. Enjoy it with a tea, coffee or fresh fruit juice."
on Bal kaymak
"I recommend ordering scrambled eggs with tomatoes and red pepper."
on Menemen
"My personal favorite place to eat borek is Emirgan Sütiş. Not only is their borek amazing and famous, you can also eat it with a beautiful view as the restaurant located along the Bosphorus."
on Börek
"It is so delicious. In fact, ingredients such as minced meat, onion, herbs and spices create one of the most tasty dishes to eat in turkish breakfast."
on Börek
"I have always been a lover of scrambled eggs with tomatoes. But, adding cheese, green and red peppers and some seasoning, surely, put this Turkish dish in the next level. In short, it was fantastic."
on Menemen
"Literally, I could not stop eating it, that is to say the creamy texture of the clotted cream mixed with sweet honey, it becomes in the most tasty pleasure."
on Bal kaymak
"On a cold winter’s day, a bubbling, bright orange soup-like menemen with crunchy peppers and streaks of white cheese is perfect. Forget the bread, dip the simit inside or, if you really, really need comfort food, order up some French fries and dip them one by one in the menemen to feel a pleasure that can’t be replicated."
on Menemen