George Motz

"The Best Burgers From Each of the 50 States: Duke's Grill, North Carolina - Duke’s is more than a burger joint, but I go for their most popular menu item, the Slaw Burger. It's a beauteous thick, griddled patty served on a soft white bun with a dollop of beef chili, coleslaw and mustard. The creamy coleslaw quickly disintegrates the bottom bun so eat swiftly. It’s one hot mess and worth every damned calorie."

Emory Rakestraw

"Mmmm... Duke's, if you're a fan of coleslaw on burgers or a great 'Carolina style' this is a must. The hole in the wall keeps it classic too with simply great food in a quaint environment."

The Charlotte Burger Blog

"The cheese was melted and everywhere. The lettuce was shredded iceberg (Yes!) and it looked like they took the time to place it everywhere on the burger. It was on top, on the bottom and in-between the patties! This burger probably had the most bacon that I have ever received. It was pretty amazing."

Callie Presley

"A local family has been making people happy and bellies full in Monroe for nearly 70 years. Duke’s Grill is known for their great hamburgers."