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Duet | Local Cheese From Woodside, Australia | TasteAtlas

Duet

Duet is an Australian cheese hailing from Woodside in South Australia. This brie-style cheese is made from a mixture of pasteurized goat’s and cow’s milk. Underneath its bloomy rind, the texture is soft and creamy. The aromas are mild and fresh, while the flavors are acidic and milky.


It’s recommended to pair the cheese with crusty bread or fresh fruit such as pears.