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Duck Liver

Duck Livers & producers

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Duck Livers

1

Canard á foie gras du Sud-Ouest

Midi-Pyrénées, France
3.8

Produced in the southwestern French regions of Aquitaine, Midi-Pyrénées, Limousin and Aude, Canard á foie gras du Sud-Ouest are luxury food products made with the liver from a male Muscovy or Moulard READ MORE