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Regional food, National food
Doumar's Cones and Barbecue
Norfolk, United States of America
Recommended by Jane & Michael Stern and 15 other food critics.
4.5
3.2k
Recommendations
"We recommend the Ringo Sundae, a blend of homemade Maola vanilla ice cream and crushed waffle cones, topped with hot fudge and a big red cherry."
on Sundae
"An ingenious way to repurpose broken waffle cones, Doumar’s award-winning Ringo Sundae is an example of balance perfected—classic Maola Milk vanilla ice cream with hot fudge, crumbled waffle cone bits, whipped cream, and, of course, a cherry on top."
on Sundae
"The Ringo sundae at Doumar's has literally been voted the best in the area and here is why: vanilla ice cream, topped with hot fudge, topped with real whipped cream and cherry and Doumar's famous ice cream cones (they make them in-house) crushed up and sprinkled on top. They don't scrimp on the hot fudge either, the ice cream is really swimming in it."
on Sundae
"The Ringo found in Hampton Roads, is a blend of homemade Maola vanilla ice cream and crushed waffle cones, topped with hot fudge and a big red cherry. It is a crowd pleaser and fits your tight college budget. Cheap and delicious. That is my kind of ice cream dessert."
on Sundae
"Norfolk’s dining scene has evolved over the past five years, with to the farm-to-table restaurant Commune and the certified organic Fruitive. Some remaining tried-and-true things are burgers from Doumar’s, the Norfolk landmark that’s been in business more than 100 years. Their magic touch: smothering the griddled patties with a slice of cheese on both sides — that’s right, both sides — because there is never such a thing as too much cheese."
on Cheeseburger
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