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Morogoro is a chocolate product made by Domori. It features fine cocoa sourced from specific regions, known for their distinctive flavor profiles. Domori is renowned for its commitment to quality and craftsmanship in chocolate making, ensuring that each Morogoro bar offers a unique tasting experience.
About Domori
Domori is an Italian chocolatier established in 1997 by Gianluca Franzoni, located in None, Piedmont. The company specializes in high-quality chocolate made from fine and rare cocoa varieties, such as Criollo cocoa, which is less common and more delicate compared to other types.
Domori is also known for its sustainable and innovative approach to chocolate production, prioritizing the preservation of native cocoa plant varieties through their plantation project in Venezuela. Additionally, Domori offers a wide range of products including chocolate bars, pralines, and spreads.
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Domori Store Piazza San Carlo
P.za S. Carlo, 177, 10123 Turin TO, Italy
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Domori None Store
Via Sestriere, 116, 10060 None TO, Italy
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