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www.domori.com/en/shopExperimental phase: initial rating derived from official awards and critic reviews
Apurimac 100 by Domori is a fine chocolate made from rare, high-quality cocoa beans sourced from the Apurimac region in Peru. The chocolate is known for its intense and complex flavor profile, featuring notes of dried fruits and floral undertones.
Domori is an Italian chocolatier established in 1997 by Gianluca Franzoni, located in None, Piedmont. The company specializes in high-quality chocolate made from fine and rare cocoa varieties, such as Criollo cocoa, which is less common and more delicate compared to other types.
FOOD CRITICS