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Domaine Durieu

Experimental phase: initial rating derived from official awards and critic reviews

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James Suckling - 97 points

2023

Founded in 1976 by Paul Durieu, the winery was taken over in the early 2000s by his sons, Vincent and François, who brought modernity and elegance to the winemaking process. The winery practices sustainable agriculture, focusing on preserving the terroir and expressing the authentic characteristics of each wine.


Visitors are welcome year-round to the tasting room, housed in a building dating back to 1615, which once served as a barrel-making workshop.