Where to eat the best Devilled kidneys in the world?

Question

Tom Parker Bowles · Accepted Answer

In St. John Bar and Restaurant (Islington, England), according to Tom Parker Bowles and 3 more food experts. "Devilled lamb’s kidneys are cooked just the right side of pink, great glistening lobes coated in a glossy slick of cayenne, mustard and Worcestershire sauce."

Fiona Duncan · Answer

In The Talbot Malton (Malton, United Kingdom), according to Fiona Duncan and 3 more food experts. "Delicious devilled kidneys."

The Telegraph · Answer

In The Wheatsheaf Inn (Cheltenham, England), according to The Telegraph  and 2 more food experts. "Spicy, tangy and with just a hint of mustard, devilled kidneys are a highlight of the generous breakfast choices at The Wheatsheaf in Northleach."

Neil Hennessy-Vass · Answer

In William & Victoria (Harrogate, United Kingdom), according to Neil Hennessy-Vass and 0 more food experts. "My devilled lamb’s kidneys were outstanding. Just the right chilli hit and not overcooked, a meal in itself."

The Cook Twit · Answer

In Cholmondeley Arms (Malpas, England), according to The Cook Twit  and 0 more food experts. "I started with devilled kidneys, each morsel licked with spice and then based on a thick slice of sourdough slicked in creamy goo. An obligatory sprig completed the look. Wonderful start."

WHERE TO EAT The best Devilled kidneys in the world (according to food experts)

St. John Bar and Restaurant

The Talbot Malton

The Wheatsheaf Inn

William & Victoria

Cholmondeley Arms