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WHERE TO EAT The best Dango in the world (according to food experts)
1
Recommended by Ikidane Nippon and 2 other food critics.
"The sweet and salty sauce that covers the fragrant dango makes for a delicious treat."
2
Recommended by Fun ! Japan Indonesia and 4 other food critics.
"A few sticks of kibi dango and a cup of warm amazake for snack. That sounds ideal!"
3
Recommended by Kokoro Moyou
"The texture is firm. Very good balance of sweetness and saltiness in the sauce. Delicious."