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Dalgona Candy | Traditional Dessert From South Korea, East Asia | TasteAtlas
Dalgona Candy | Traditional Dessert From South Korea, East Asia | TasteAtlas
Dalgona Candy | Traditional Dessert From South Korea, East Asia | TasteAtlas
Dalgona Candy | Traditional Dessert From South Korea, East Asia | TasteAtlas
Dalgona Candy | Traditional Dessert From South Korea, East Asia | TasteAtlas
Dalgona Candy | Traditional Dessert From South Korea, East Asia | TasteAtlas

Dalgona Candy

(Ppopgi, 달고나, 뽑기)

Dalgona is a traditional and nostalgic candy originating from South Korea. It has recently been popularized by the Netflix hit show called Squid Game. The dalgona is made by melting sugar and mixing it with baking soda. The mixture should start to foam up and look similar to whipped coffee.


It is poured out onto a flat surface and flattened into a thin disk that's imprinted with a mold before it hardens and the texture becomes brittle. When enjoying dalgona, the trick is to eat around the pattern so that it doesn't break, and some street food vendors will give another dalgona to children if they successfully break off the exterior part of the candy while saving the shape. 

WHERE TO EAT The best Dalgona Candy in the world (according to food experts)

Chocolate chip cookie

4.3
Whitman, United States of America

MoonPie

3.3
Chattanooga, United States of America

New Jersey Blueberry Muffins

4.0
New Jersey, United States of America

Malida

n/a
Afghanistan

Cupcake

3.5
United States of America

Perníčky

3.9
Czech Republic

Chapssaltteok

3.9
South Korea

Ggul tteok

4.2
South Korea

Yaksik

2.9
South Korea

Gyeongdan

3.9
South Korea

Dasik

3.3
South Korea

Yugwa

3.6
South Korea

Ratings

3.0
Like
24%
Indifferent
60%
Don't like
16%
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