"Among the best places to order cuy."
"I begin to think that this kitchen is handled with ease and I confirm it with a good cuy frito. It is tender and the skin is crunchy, but I like the ajiaco de papas y habas that accompanies it better. A good dish, no matter where you look."
"Eat a super crunchy guinea pig, which is accompanied by spicy potatoes with criolla sauce and huacatay chili. Great!"
"Get ready for cuy chactado (deep-fried guinea pig)."
"One of the best Cusco restaurants to eat cuy."
"Go for the traditional Cuy chactado."
"We recommend trying the fried guinea pig with spicy potato or the fried guinea pig with spicy green rocoto."
"The savory cuy chactado will delight your taste buds."
"The rich flavoring of the marinated skin seeps down into the small bits of meat."
"A superb guinea pig chactado."