WHERE TO EAT The best Croquetas de boletus in the world (according to food experts)

"Going to Pez Tortilla and leaving without eating their croquettes is, I don't know, like going to Seville and not seeing the Giralda. Think boletus and truffle. The croquettes of Pez Tortilla are a scandalous."

"We try the famous croquetas de boletus... Spectacular!"

"This Basque restaurant has croquettes de boletus, truffle and ham. Perhaps you thought that these were three different types of croquette? Not at all, in fact, it is a mixture of flavours which explode in your mouth, and it really deserves a try."

"Where to eat the best croquettes in Madrid: Solo de Croquetas - A place dedicated exclusively to this culinary marvel, where they make and serve them with all the ingredients you can think of. They have a vegetarian one, boletus with truffle."

"The Best Croquetas in Madrid: Casa Julio - A local internationally renowned for two reasons, the photo shoot of Bono and U2 and its croquetas, filled with mushrooms with leeks, blue cheese or tuna with egg."

"With a bechamel sauce, soft and small pieces of boletus, croquettes at La Tape, which have a round form, enter as pipes. The batter is thin and crispy and they come served in a small fryer. They are delicious!"

"The smell is surprising as soon as you open them halfway, they smell like food, with an intense boletus flavour that is easy to identify, thin and crunchy batter, the type of batter we like best. They are creamy on the inside, with a very good texture. These are excellent croquettes."