Plavac mali is a red grape variety that is indigenous to southern Croatian region of Dalmatia. A sibling to Primitivo and Zinfandel, and a descendant of Crljenak kaštelanski and Dobričić varieties, the grape makes bold, powerful wi... READ MORE
Babić is a native red Croatian grape that is mainly cultivated in central and northern Dalmatia and some Dalmatian islands, but the best expressions come from Šibenik-Knin County. The variety was traditionally used as a blending gr... READ MORE
Lasina is a wine variety native to the Croatian region of Dalmatia. Often called Dalmatian Pinot Noir, this rare red grape is used in blends, typically with Babić and Plavina. There are only several Croatian producers who produce varietal... READ MORE
Crljenak kaštelanski or Tribidrag, the latter is the oldest recorded name for the variety, was a relatively obscure and an almost forgotten Croatian grape until it was revealed that Crljenak was closely related to Plavac m... READ MORE
Svrdlovina is a native Croatian red grape from the Ravni Kotari region around Zadar. The grape was considered lost and extinct, but local winemakers managed to replant it and save it from extinction. It is now promoted as a grape with gre... READ MORE