"This osteria is Michelin recommended, and although it is still commended for featuring “simple yet skillful cooking”, the restaurant is elegant. For Primo - order Crespelle alla Valdostana."
Very simple local dish, perfectly prepared, in a great wine-cave atmosphere.
"We chose the typical Crespelle alla Valdostana stuffed with ham and fontina, it was wonderfully melted and tasty."
"Try crespelle alla valdostana."