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WHERE TO EAT The best Crème caramel in the world (according to food experts)
1
Recommended by Alexander Lobrano and 5 other food critics.
"I tucked into what just might have been the best crème caramel creme I’ve ever had. It was rich, eggy, creamy and redolent of vanilla."
2
Recommended by Gilles Pudlowski and 4 other food critics.
"It is, of course, one of the most beautiful treats in Paris."
3
Recommended by Patrick Faus and 1 other food critic.
"The dessert:The Delights of your childhood (chocolate mousse, rice pudding, caramel cream, floating island) with a Maury "Anthocyanes" Domaine des Terres de Fagayra 2009 (...). Happiness."