Authentic Crème Brûlée Recipe France, Europe

Name: Crème brûlée
Prep time: 20 min
Cook time: 30 min
Yield: 6 servings
Cuisine: Western European
Ingredients: 350 ml (1 ½ cups) heavy cream; 1 vanilla bean; 85g (3 oz) sugar; 4 egg yolks

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