Authentic Cream Pie Recipe United States of America, North America

Name: Vanilla Cream Pie
Prep time: 45 min
Cook time: 25 min
Yield: 8 servings
Cuisine: American
Ingredients: FOR THE CRUST; 1 ¼ cups flour; 1/2 tbsp sugar; 1/4 tsp salt; 1/2 cup cold butter; 3-4 tbsp cold water; FOR THE FILLING; 4 egg yolks; 14 oz. (one can) sweetened condensed milk; 3/4 cup whole milk; 1 tsp vanilla extract; 1 tbsp cornstarch; FOR THE MERINGUE; 4 egg whites; 1/4 tsp cream of tartar; 1/4 tsp cornstarch; 5 tbsp sugar; 2-3 drops food coloring (I used red and yellow)

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