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www.conservasgueyumar.com/en/shop/?v=5f02f0889301Experimental phase: initial rating derived from official awards and critic reviews
Colas de Sardinas a la Brasa is a unique product that delivers the true flavor of grilled fish. These sardines are carefully prepared with great expertise, ensuring that each tail retains its juiciness and rich flavor, with a perfectly grilled crust.
The taste is deep, smoky, and full, with subtle hints of crispy texture created during the grilling process. Chefs are delighted by this delicacy due to its perfect balance between the freshness of the fish and the unique flavor imparted by the grilling process.
Conservas Güeyu Mar is a unique brand founded by Abel Álvarez, the head chef of the Güeyumar restaurant in Ribadesella, Asturias, Spain. This brand introduces an innovative approach to canned seafood by grilling high-quality seafood over an open flame before canning.
The process involves using top-tier products, carefully selected from the sea, and enhancing them with the smoky flavors of birch, beech, oak, and eucalyptus woods. This innovative technique results in a fully homemade gourmet experience that combines traditional grilling with modern canning methods.
The canned seafood from the Güeyu Mar brand is designed for those seeking new and creative gastronomic experiences, offering a completely fresh take on enjoying seafood from a tin. Güeyu Mar offers a wide range of canned products, including various types of fish and seafood, ready to satisfy even the most refined palates.