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Ciccolella

Olio Extravergine D'oliva "coppadoro"

Experimental phase: initial rating derived from official awards and critic reviews

4.9
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EVO IOOC - Gold Medal

2017

Olio Extravergine D'Oliva "Coppadoro" made by CICCOLELLA is a premium extra virgin olive oil. It is known for its rich, robust flavor and high-quality production methods. The olives used in this oil are handpicked and processed with care to preserve their natural taste and nutritional properties.


The oil boasts a golden-green hue and a well-balanced profile, making it ideal for both cooking and finishing dishes.

About Ciccolella

CICCOLELLA, based in Apulia, Italy, produces premium extra virgin olive oil. The company utilizes traditional cultivation methods combined with modern technology to ensure high-quality products. They focus on local olive varieties such as Coratina and Ogliarola.


CICCOLELLA's production process emphasizes sustainability and traceability. Their olive oils have received various industry certifications and awards for quality.

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