Churrascada is an international barbecue festival and the biggest gastronomic event for barbecue lovers, held in late August in São Paulo. The event brings together the best Brazilian and world grill masters who offer, at their individual stands, various types of grilled specialities made from high - quality beef.

Main principles of Churrascada include respect for the animals, sustainability and quality of ingredients; and although the meat is the star of the event, grill masters put special attention in creating creative plant-based meals.