Chocopaz produces a chocolate bar called Stone Ground Organic Chocolate 95% with Black Currant. This product is crafted using traditional stone grinding techniques, which helps maintain the rich and complex flavors of the high-quality, organic cacao beans.

The chocolate contains 95% cacao, offering a deep and intense chocolate experience. It is complemented by the inclusion of organic black currants, which add a tangy and slightly sweet contrast to the robust chocolate. The use of organic ingredients emphasizes Chocopaz's commitment to quality and sustainability.