WHERE TO EAT The best Chazuke in the world (according to food experts)

"Wasting your entire day at Narita might be worth it, if only for the 15 minutes that it takes to find Dashi Chazuke En, order your porridge at the counter, and slurp that whole shebang down your throat before your waitress even knows what’s up."

"Born from the coastal waters, firm sea bream are marinated in a special sauce with a deep flavor that is further enhanced by the fluffy white rice and warm green tea."