Samantha Brown

"A trip to coastal Maine isn’t complete without lobster. The place I keep returning to? Chauncey Creek Lobster Pier."

Mike Urban

"With its colorfully painted picnic tables and a bird’s-eye view of continuously passing watercraft, Chauncey Creek is a great place to BYOB and tuck into meaty, fresh lobsters imported daily from Canada’s cold waters."

Lonely Planet

"A super-scenic spot to crack into a whole boiled lobster with all the trimmings, right on the Chauncey Creek River. BYOB (in fact, you can bring any food or drink not served here), order a lobster, sit on the deck and watch boats dock at the pier below."

Cindy Zhou

"This is a delicacy in itself. The lobster meat was one of the best I’ve ever had. Super sweet, really firm, with a nice toothsome and bouncy texture. So, so good."

MKHKKH Blog

"Sitting along the the picturesque creek in the warm sunshine cracking into fresh lobster was a sensory delight. There is something very satisfying about cracking the shell and pulling out tender, sweet meat."

America Top 10

"Delicious lobsters at one of the most memorable and picturesque dining destinations in Maine."

Elspeth Copeland

"Our lobsters arrived – golden red and glistening – a thing of beauty to behold. They really were cooked to perfection, moist, juicy, sweet, salty... my fav dinner of all time. Armed with classic plastic lobster bibs, we ripped them apart, sucked out every last morsel and washed it down with our convenience store wine. It was totally and completely awesome."

Kate Martin

"This is my favorite spot for a lobster."

Greg Melville

"The boiled lobster is worth the pilgrimage."

Rosanna Bell

"You have to get the boiled lobster."