Search locations or food
OR
Sign up

Authentic Champagne Cocktail Recipe United States of America, North America

JUMP TO RECIPE

We strongly advise you to read the cooking tips before jumping to the recipe though

Tips

  • garnish

    Although IBA's official Champagne Cocktail recipe calls for an orange peel and a Maraschino cherry garnish, experts insist the orange peel is entirely optional, while a Maraschino cherry is not to be used at all since sugar provides enough sweetness.

Champagne Cocktail

PREP 5min

READY IN 5min

n/a

Rate It

This recipe is adapted from the website of the International Bartenders Association.

Ingredients

1 Serving

9 cl (90 ml) (3 oz) Champagne

1 cl (10 ml) (1/3 oz) Cognac

2 dashes Angostura bitters

1 sugar cube

GARNISH

cocktail cherry, optional

orange peel, optional

Preparation

Step 1/3

Saturate the sugar cube with two dashes of Angostura bitters, then put it into a champagne flute.

Step 2/3

First pour in the Cognac, then the Champgane.

Step 3/3

Garnish with a cocktail cherry and an orange peel, if desired.

Rating And Comments

Rate It

Wanna try?

Add To List

Other authentic recipes