Centrien Fruits (types and products)

Grolleau is a red wine grape variety primarily grown in the Loire Valley of France. It is known for producing light-bodied red wines and rosés with a fresh, fruity character. The grape's name, Grolleau, is derived from the French word "grol... READ MORE

Melon de Bourgogne is a white grape variety most famously associated with the Muscadet wines of the Loire Valley in France. Despite its name, which suggests origins in Burgundy, Melon de Bourgogne is primarily cultivated in the Pays Nantais region... READ MORE

Romorantin is a late-ripening, white-skinned French grape cultivated in the eastern Loire. It is an offspring of Gouais Blanc and Pinot Teinturier, which is related to Pinot Noir. This rare, somewhat obscure grape is used in Cour-Cheverny... READ MORE

Poires tapées is a traditional method of drying pears, originating from Tours. The pears are peeled, placed in racks with their stalks pointing down, and then transferred to wood-fired ovens, where they spend several days. Once the pears ha... READ MORE