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Cheeses
Caseificio Mangiapane
Caciocavallo Stagionato Di Vacca Modica
Italian Cheese Awards - Nominee
2023
Caciocavallo stagionato di vacca modica made by Caseificio Mangiapane is an aged cheese crafted from the milk of Modica cows. This cheese undergoes a maturation process that imparts a firm texture and a rich, nuanced flavor profile. Caseificio Mangiapane is known for its dedication to traditional cheesemaking practices, ensuring that each piece of Caciocavallo stagionato maintains authentic characteristics reflective of its regional heritage.
About Caseificio Mangiapane
Caseificio Mangiapane is a cheese producer located in Sicily. They specialize in traditional Sicilian cheeses, including Pecorino and Ricotta. Their products are made using locally sourced milk and traditional cheese-making methods. The company emphasizes quality and authenticity in their production processes.