WHERE TO EAT The best Cap cai in the world (according to food experts)

"The Cap Cay Goreng brought back memories of my childhood, when it was a staple on the dining table. To find a place that serves Cap Cay Goreng with the whole shebang like this can be a near-impossible task these days. Served hot, it features a blend of garlicky, salty, and peppery flavours – all three combining to represent the soul of Chinese cuisine."

"Cap cay, this delicious dish comes from China. The combination of various vegetables, chicken and liver makes it a healthy, fiber-rich and nutritious dish! In Indonesia, it is a very popular dish and is commonly found in various Chinese restaurants. Try Resto Mandala."

"Vegetable lovers should try Fried Capcay. It contains white mustard, mustard greens, soft fish meatballs, small-sized shrimp, chicken pieces, cauliflower and young corn. This thick and slightly greasy dish has a delicious umami taste."

"Depot Cak Win is a simple eatery and despite being quite secluded, it's quite popular. One of its feat is that they have big portions, with affordable pricing. Tastewise it's also nice. We ordered Cap Cay and fried noodles. I like it, simple though tasty."

"One of the most popular restaurants in Denpasar. The capcay is tasty here. And their prices are low. Don't forget you may need to wait."