"The best ones are probably at La Toque Cuivrée. Here, the scents of vanilla and freshly baked cakes will tickle your tastebuds: let yourself be tempted by canelés of different sizes (bouchée, lunch, gros) and cooking. The dough is soft and subtly scented."
"Café Baillardran is a sweet spot between shops for indulging in a café gourmand (€5.70), aka an espresso or white coffee with a signature canelé on the side."
"Without wanting to reinvent it, just make it even tastier, David locked himself in his laboratory for several days until he found the right recipe for his canelé and we are grateful to him! Tasting David's canelé is a pure moment of gourmet pleasure."
"I tried it in different places. By the way – La Boulangerie de Saint Michele was again great."