Authentic Caldo de Pollo Recipe Mexico, North America

Name: Caldo de pollo
Prep time: 5 min
Cook time: 3 h 10 min
Yield: 8 servings
Cuisine: Mexican
Ingredients: 1 kg chicken, cut into pieces; 2 sticks celery (250 g); 2 zucchinis (250 g); 2 carrots (180 g); 1 corn on the cob (350 g); 1 jalapeño pepper; 1/2 leek (200 g) or 1/2 onion; 3 cloves garlic; 10 sprigs cilantro (100 g); 5 peppercorns; 1 tbsp salt

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