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Butlers Farmhouse Cheeses is a family-run business that has been crafting cheese for four generations, based in Lancashire, England. Blue is one of their award-winning cheeses, known for its creamy texture and rich, tangy flavor profile. The cheese typically displays a beautiful blue marbling throughout, achieved by the introduction of Penicillium roqueforti during the cheese-making process.
Each batch is made using locally sourced milk and is matured to perfection, ensuring a consistent and high-quality product.
About Butlers Farmhouse Cheeses
Butlers Farmhouse Cheeses is a family-owned cheese producer located in Inglewhite, Lancashire, UK. The company specializes in crafting traditional British cheeses using milk from their own herd of cows and local sheep. They produce a variety of cheeses including the award-winning Blacksticks Blue.
Butlers utilizes time-honored techniques, combining them with innovative approaches to develop unique flavors in their cheeses.
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