"Get in line with the locals at Novi Sad's best bet for burek – this dead-simple spot churns out delicious meat, cheese, potato and plain versions until they run out (usually around noon). It's a 2km walk northwest of the centre but trust us, you'll want to burn off those calories as soon as you finish one of these beautiful beasts!"
on Burek
User comments
"Family owned bakery since 1968. that is specialised in burek, where most mornings long ques form. Burek here is just enough fatty, juicy and cheese is not sour, but creamy. They are always selling very fresh and hot burek. Shop is mostly open only in morning hours, unlike most modern bakeries that work 24/7."