WHERE TO EAT The best Brudet in the world (according to food experts)

"I could become addicted to the fish stew that was then served. Fish is often cooked this way on the islands. A brodetto is made by sweating garlic, oil and onion. Tomato is then added and sometimes a little wine and the fish is cooked in this sauce… needless to say the taste is exquisite."

"Everything is homemade and made with an innovative twist, so you might order crab salad, followed by brudet (fish stew served with polenta), and each dish will be unique in its own way."

Always great, fresh and great value for money. Your go-to place in Zagreb for Adriatic fish dishes and especially Peljesac oysters.

"If you prefer a more traditional way of preparing food, brudet is the right choice for you."

They make great Brudet!