Authentic Bremer Klaben Recipe Bremen, Germany

Name: Bremer Klaben
Prep time: 30 min
Cook time: 2 h
Yield: 12 servings
Cuisine: German
Ingredients: 600g (21.1 oz) raisins; 80 ml (1/3 cup) rum; 120 ml (1/2 cup) milk; 10g (2 tsp) dry yeast; 130g (4.6 oz) sugar; 500g (1.1 lbs) flour; 1 tsp salt; 185g (6.5 oz) unsalted butter; 1 tbsp vanilla extract; 130g (4.6 oz) candied orange peel; 130g (4.6 oz) candied lemon peel; 1 tsp cardamom; 100g (3.5 oz) chopped almonds

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