Breadnut

Breadnut is an evergreen tree with very large leaves that’s probably native to Papua New Guinea, the Philippines, and Indonesia. The fruits are spherical in shape and covered in many short spines. The pulp is firm when unripe, but it turns soft with ripeness and it contains seeds that are similar to chestnuts.

When unripe, the fruit is sliced, boiled, and enjoyed in curries, stews, and soups. However, breadnuts are usually grown for their edible seeds, which are boiled, roasted, or steamed.