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"very delicious and crunchies pastry. Alsancak dostlar have made a lot varry such as cheese,eggplant,mince,spinach...."
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"The best way to start a quick breakfast, with tea."
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"Normal pastry, nothing special."
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"Makes me proud to be an İzmirian."
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"I live in Izmir, Turkey. Boyoz is truly a wonderful Turkish delicacy. I would recommend."
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"You should eat it with boiled egg and a cup of tea! Perfect match!"
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"Try it with boiled egg. Perfect match."
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"Traditional Smyrnean breakfast. Especialy with boiled egg."
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Have you tried good Boyoz recently?