Where to eat the best Boulets sauce lapin à la Liègeoise in the world?

Question

Karin Luiten · Accepted Answer

In Café Lequet (Liège, Belgium), according to Karin Luiten and 12 more food experts. "Two delicious juicy balls are served with a lot of tasty sauce, sweet from the soft-stewed onions and syrup. A sauce that you would like to sweep up to the last drop with a piece of bread."

Lonely Planet · Answer

In Amon Nanesse (Liège, Belgium), according to Lonely Planet  and 3 more food experts. "Just behind Place du Marché, this rambling antique house with bare-brick walls and heavy beams combines a lively bar with a restaurant serving satisfying pub meals including boulets a la liègeoise."

Fodor's Travel · Answer

In Chez Philippe (Liège, Belgium), according to Fodor's Travel  and 3 more food experts. "For a traditional meal, head to Chez Philippe for boulets a la liegoise (Liege meatballs) served with a side of frites."

Boulettes à la Liégeoise · Answer

In Le Dernier Ragot (Liège, Belgium), according to Boulettes à la Liégeoise  and 3 more food experts. "Let's start with the Boulet itself, perfect texture, no hard pieces and the taste of the meat is very good. It should be noted that the Boulets arrive in a saucepan to keep them warm and they are at a proper size. The taste, texture, and seasoning of the sauce are perfect, a real treat."

Sud Presse · Answer

In Au Point de Vue (Liège, Belgium), according to Sud Presse  and 2 more food experts. "The famous Boulets... Le Point de Vue is well known by gourmets and epicureans who love it. A real must in the city center, an address to (re)discover urgently!"

WHERE TO EAT The best Boulets sauce lapin à la Liègeoise in the world (according to food experts)

Café Lequet

Amon Nanesse

Chez Philippe

Le Dernier Ragot

Au Point de Vue

Taverne Tchantchès Nanesse

As Ouhes