Borges Hojiblanca is an olive oil produced by Borges Agricultural & Industrial Edible Oils S. A. U., a well-known Spanish company specializing in high-quality edible oils. Hojiblanca refers to the specific variety of olive used in this oil, which is known for producing a well-balanced oil with fruity, slightly bitter, and pungent flavor profiles.

This olive oil is ideal for culinary applications such as dressing salads, marinades, and for enhancing the flavor of various Mediterranean dishes. The company emphasizes sustainability and traceability in its production processes, ensuring a premium and responsibly sourced product.