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Bistro at Ten Acres
Stowe, United States of America
Recommended by Pauline Frommer and 2 other food critics.
4.4
237
Recommendations
"This piece of pie was fantastic. It had a flaky crust, the perfect ratio of pecan to chocolate and it was topped with a generous scoop of vanilla ice cream."
on Pecan Pie
"A plate of chocolate-bourbon-pecan pie topped with vanilla ice cream was crumbly and midnight-dark. Eating it was like mainlining cocoa and cream."
on Pecan Pie
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