Veronika Fleck

"Food tip: Try the Berghaus Tirol Ski Lodge right under Ehrenbach. Their Cremeschnitte dessert it simply amazing."

Fabian Pimminger

"The phenomenal Cremeschnitte, which are more the size of a brick than that of a dessert, make my culinary heart beat faster."

Travelita

"An absolutely fantastic homemade Cremeschnitte."

Miranda Muller

"The Crème Schnitte at Berghaus Tyrol is a kind of huge tompouce and incredibly tasty."

Gault&Millau Österreich

"However, no guest should leave the hut without eating a Cremeschnitte that can easily compete with the creations of a luxury pastry shops in the big city."

Karin Strahner

"The highlight are the Cremeschnitte. I've never eaten such great Cremeschnitte. Berghaus Tyrol is famous for this."