Royal Caribbean International

"Puerto Rico is famous for its pernil, a roasted pork shoulder with crispy skin spiced with garlic and adobo, typically served over rice and beans with a side of sweet plantains. The mountain town of Cayey is known for having perfected pernil, but you don't have to leave San Juan for a taste — just head to Bebo's Cafe."

Ian Malinow Maceo

"Feast on pastelón de amarillos (a fried sweet-plantain pie stuffed with ground meat)."

Jennifer Bender

"Our best experiences in San Juan came from asking locals for their perspective on San Juan. That’s how we ended up Bebo’s one night amongst dozens of families. It’s where the locals ate, several people assured us, and we were impressed by the pernil (roasted pork with crispy skin) and generous mojitos."