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Fried Egg Bánh Mì (Bánh mì ốp la)

(Fried Egg Bánh Mì, Omelet Bánh Mì)

Bánh mì ốp la is a traditional bánh mì sandwich variation made with fried eggs as the main ingredient. The fried eggs can replace the meat in the sandwich or they can be used alongside meat such as chả lụa pork sausage or slices of roasted pork belly.


The eggs are stuffed into a bánh mì roll, and the sandwich is then usually topped with cucumbers, tomatoes, coriander, and pickled daikon and carrots. Typical condiments include mayonnaise, soy sauce, or hot chili sauce. Depending on the vendor selling the sandwich, it can also contain added ingredients such as headcheese or liver pâté.


This bánh mì type is often enjoyed for breakfast.