"A dish of Banh Cuon consist of several thin and delicate sheets of steamed rice filled with minced pork and mushroom. The rice rolls are sprayed with crispy fried shallots then placed on a bed of thinly sliced cucumbers and bean sprouts. The dish is also served with Vietnamese sausage (cha lua) and a sweet fish sauce mixed with water. Where to eat Banh Cuon? Banh Cuon Nong Kim Thoa."
on Bánh cuốn